American Vanilla Soft Cookies

INGREDIENTS

1000gr AMERICAN COOKIE
300gr IDEALE CAKE
100gr Eggs
220gr MILK CHOCOLATE CHUNKS

METHOD

Mix all ingredients for 3 minutes with a flat beater on medium speed, until well combined. Add the chunks and mix again. Shape the dough into sticks of 4,5cm diameter and place in to the fridge.

Cut into 2,5cm pieces (approximately 55gr) and place them on a baking sheet. Note that you need leave space between each cookie piece. Bake for approximately 11 minutes at 190°C for coventional oven, and 9 minutes at 170°C for air heating oven.

After baking cookies should remain soft.  Let them cool down well. Take them off the baking sheet.